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Product specification:
| Quality Spec. Project | Result | Limit value |
| Appearance Moisture Ash Size Flavour Texture Mould Yeast Total Bacterium Coli form group E Coli Cadmium Lead Salmonella | light red or white 6.5 6 100-120mesh No peculiar flavour Uniform powder 95(cfu/g) 90(cfu/g) 15000(cfu/g) 200(MPN/100g) NEG 0.02ppm 0.01ppm NEG in 25g | light red or white ≤6 ≤8 100-120 Fresh sweet potato Uniform powder ≤100(cfu/g) ≤100(cfu/g) ≤100000(cfu/g) ≤300(MPN/100g) NEG ≤0.1ppm ≤0.1ppm NEG in 25g |
Product shelf life: 12 months from production
Storing condition: ≤20ºC in dried and cool warehouse
Sample is available
Contact information:
Michael Wang (Exporting Manager)
Cell: +86-151-899-58066
Tel/Fax: +86-523-83112128
Website:
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