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Yellow Dextrin,India Yellow Dextrin price supplier

Yellow Dextrin
min.order / fob price
≥1 piece
OriginGujarat India
Production Capacity
CategoryStarch & Flour
Update Time2021-09-19
company profile
Patel Starch
India
Contact: Mr.Mr. Sanjay Dabhi
Tel: 91-079-232791115
Number of Employees: 11 - 50 People
Business Type: Manufacturer  
product details
Model No:PSYD-100
Origin:Gujarat India
Brand:Yellow Dextrin

Ideal for Paper Cone Adhesives, Paper Tubes Adhesives, Paper Core Adhesives, Paper Bags Adhesives, Bottom pasting adhesives

Type               PSYD-100

 PSYD100 Particle Size     ------To pass 85 mesh (BS) -----

Moisture Content Percent by weight Max:          8

Cold Water Soluble Percent by weight:            90-95

Free Acidity Expressed as ml of N/10 NaoH for 100gm sample max: 80                                                                     

Ash Content Percent by weight max:      0.5

Reducing Sugar as Dextrose, percent:     5

  • Ideal for Paper Cone Adhesives, Paper Tubes Adhesives, Paper Core Adhesives, Paper Bags Adhesives, Bottom pasting adhesives, Side Pasting Adhesives, Spiral Tube Adhesives, Abrasives. It is also use as a core binder in foundry operations
  • It is used in making adhesive for envelopes & corrugated boxes. It is also used as a binder in refractoriness.
  • In the mining industry as additives in froth flotation (Froth flotation is a process for selectively separating hydrophobic materials from hydrophilic)
  • In the foundry industry as green strength additives in sand casting
  • As printing Thickener for batik resist dyeing
  • As binders in gouache paint.
Product Type: Starch Primary Ingredient: Starch Max. Moisture (%): 8
Color: Yellow Form: Powder Fineness (%): 85
Packaging: Bag Weight (kg): 25 Shelf Life: 2 year
Place of Origin: Gujarat India Brand Name: Yellow Dextrin Model Number: PSYD-100
Particle Size: 85 Mesh Moisture Content Percent by weight Max: 8 Cold Water Soluble Percent by weight: 90-95
N/10 NaoH for 100gm sample max: 80 Ash Content Percent by weight max: 0.5 Reducing sugar as Dextrose, percent: 5
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