| ≥1 piece |
Green coffee bean Extract supports weight and body fat management through supporting healthy
blood glucose levels and encouraging the body to burn stored fat. Chlorogenic acid, the active
ingredient in Green Coffee Bean Extract, supports stable blood sugar. The body then looks for an
alternative source of energy and releases and converts stored fat into energy. Stable blood sugar
levels also support healthy appetite and can help manage food cravings.
|
Green Coffee Bean Extract |
|
|
Latin Name |
Coffea Arabica L. |
|
Active ingredient |
chlorogenic acids, Total Chlorogenic acid |
|
Assay |
Chlorogenic acid10%-50% Total Chlorogenic acid 10%-70% |
|
Testing Methord |
HPLC |
|
Plant Part used |
Dried Seed |
|
Odor |
Characteristic |
|
Extract Solvent |
Water & Alcohol |
|
Sieve analysis |
100% pass 80 mesh |
|
Loss on Drying |
≤5.0% |
|
Ash |
≤5.0% |
|
Bulk Density |
40-70g/100mL |
|
Heavy Metal |
<10ppm |
|
Pb |
<0.5ppm |
|
As |
<2ppm |
|
Hg |
<0.2ppm |
|
Cd |
<0.5ppm |
|
Residual Solvents |
Eur.Pharm. |
|
Microbiology |
|
|
Total Plate Count |
<1000cfu/g |
|
Yeast & Moulds |
<100cfu/g |
|
E.Coli |
Negative |
|
Salmonella |
Negative |
1. Powerful Antioxidant;
2. Reducing free oxygen radicals;
3. Glucose Metabolism;
4. Reduce the risk of diabetes, Loss weight.