| ≥1 piece |
|
Product Name
|
SOYA PROTEIN CONCENTRATE
|
Test Date
|
2008-09-15
|
|
|
appearance
|
Color
|
Yellowish
|
||
|
Smell
|
Normal and bland
|
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|
Physical and Chemical Characteristics
|
Items
|
Unit
|
Standard
|
Test Result
|
|
Protein(N:6.25 dry base)
|
%
|
≥ 68.0
|
68.1
|
|
|
Moisture
|
%
|
≦ 8.0
|
6.2
|
|
|
Ash
|
%
|
≦7.0
|
5.8
|
|
|
Fat
|
%
|
≦1.0
|
0.6
|
|
|
PH
|
-
|
7.0-7.5
|
7.2-
|
|
|
Fineness(100#)
|
%
|
≥ 95.0
|
98.5
|
|
|
Microbiological Characteristics
|
Standard plate count
|
Per/g
|
≦ 50000
|
8900
|
|
E.coli
|
Per/100g
|
<30
|
Negative
|
|
|
Conclusion
|
|
|||
|
Note
|
|
|||
|
Expiry
|
12 months
|
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