| ≥1 piece |
The redcurrant, or red currant (Ribes rubrum) is a member of the genus Ribes in the gooseberry family. It is native to parts of western Europe (Belgium, Great Britain, France, Norway, Sweden, Germany, Netherlands, northern Italy, northern Spain, Portugal, Poland, and Croatia). The species is widely cultivated and has escaped into the wild in many regions.
RED CURRANT deep frozen red currants without stalk
APPERANCE: Deep frozen currants without stalk, fully mature fruits. Loose, healthy fruits, without ice and conglomerates, hoarfrost is acceptable. Taste and smell typical for currants, without foreign flavours and odours.
NUTRITIVE VALUE in 100g:
Redcurrant
Content of water 83,0 g
Energy value of the product 191kJ/56kcal
Protein 1,3 g
Carbohydrates 7,9 g
Fat 0,2 g
Fiber 3,5 g
without additives
MICROBIOLOGICAL TOLERANCE:
TVC < 500 000/ g
Salmonella / absent/25g
Eschericha coli < 100/ g
Moulds < 5 000/ g
Yeast < 10 000/ g
Listeria monocytogenes
HEAVY METALS AND PESTICIDES:
Contents of heavy metals and pesticides according to Polish and EU legislation.
GMO:
This product is not genetically modified and does not
contain additives or ingredients genetically modified material.
STORAGE CONDITIONS:
The product stored at -20 ° C: -25 ° C. The temperature during the transport no