Hezhou Flavor Volcanic Stone Grilled Sausage (Black Pepper Flavor),China Hezhou flavor price supplier

Hezhou Flavor Volcanic Stone Grilled Sausage (Black Pepper Flavor) is added with premium black pepper granules to enrich the aroma and reduce greasiness. With plump meat quality, tender and juicy texture, it brings a distinctive and delicious taste. Vacuum sealed for freshness, safe and hygienic, simple to cook, suitable for snacks, breakfast, barbecue and catering business.
Suggested Cooking Methods
Pan-frying: No need to thaw. Preheat the pan to 120℃-150℃, add the sausage and fry for 8-10 minutes.
Deep frying: No need to thaw. Heat the oil to 120℃-150℃, add the sausage and fry for 8-10 minutes.
Grilling: No need to thaw. Preheat the sausage roller grill to 120℃-150℃, then grill for 20-30 minutes.