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Frozen Avocado Puree is produced from carefully selected ripe avocados (Persea americana) sourced from certified growing regions in Vietnam. The fruits are washed, peeled, destoned, and processed into smooth puree before being rapidly frozen using advanced freezing technology to preserve their natural green color, creamy texture, and nutritional value.
The quick-freezing process immediately after processing helps maintain the freshness and functional properties of natural avocado, ensuring stable quality for industrial processing, foodservice, and retail applications.
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Key Features |
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Raw material |
100% fresh ripe avocado (Persea americana) |
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Form |
Smooth puree |
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Color |
Natural green-yellow |
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Flavor & aroma |
Mild creamy taste with characteristic avocado aroma |
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Texture |
Smooth, thick, and creamy consistency |
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Fat content |
Naturally rich in healthy unsaturated fats |
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Additives |
No preservatives or artificial ingredients (anti-browning treatment optional upon request) |
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Processing method |
Pureed |
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Storage temperature |
≤ –18°C |
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Shelf life |
Up to 24 months under proper frozen storage conditions |
Product Advantages
Naturally creamy texture suitable for beverage and culinary formulations
Maintains fresh avocado flavor and nutritional properties after thawing
Convenient ready-to-use format for processing efficiency
Suitable for both sweet and savory applications
Produced under strict hygiene control complying with international food safety standards such as HACCP, ISO, BRC, and Halal (depending on factory capability)
Applications: Frozen Avocado Puree is ideal for:
Smoothies and functional beverages
Ice cream and frozen desserts
Sauces and dips (e.g., guacamole-style preparations)
Bakery and confectionery fillings
Dairy and plant-based formulations
Ready-to-eat meal components
Foodservice and industrial processing
Packaging Options: Available in flexible export packaging formats:
PE inner liner cartons (5 kg / 10 kg)
Plastic pails or aseptic bags (industrial use)
Retail packs (500 g – 2 kg)
Customized packaging upon request
Origin
Vietnam – sourced from traceable avocado-growing regions with controlled farm-to-factory processing systems ensuring consistent export quality and year-round supply reliability