Multigrain Bread Premix,India SwissBake price supplier

 Multigrain bread is a type of bread prepared with two or more types of grain. Grains used include barley, flax, millet, oats, wheat, and whole-wheat flour, among others. Some varieties include edible seeds in their preparation, such as flaxseed, quinoa, pumpkin seeds, and sunflower seeds.

Multi-Grain Bread Premix is a convenient mix to make excellent quality whole wheat bread. This SwissBake Brown Bread Premix has a selected blend of grains and flours perfect for bread and rolls.