Ultra Matured Hand-made Blue Cheese (Fresh Type),Japan price supplier

Ultra Matured Hand-made Blue Cheese (Fresh Type)

 

type of ultra matured hand-made blue cheese fresh type

 

 

  

 

• The cheese is made with the owner's favorite, high quality raw milk that has limited production through Kobayashi Farm.
• This is cheese that is hand-made and aged over 4 weeks. 
• The inner cheese uses a high quality blue mold and the outer mold is a white mold. 
• This cheese has a 'Double Spice' taste as both Black Pepper and red peppers are used. 
• This spiciness goes well with alcoholic beverages.

 

How to Use:

 

• This cheese is delicious eaten as is. 
• The texture which is similar to rice cakes is very popular.

 

Please contact us for more information.

 

  

 

We are Hokkaido Branding Co., Ltd located in Hokkaido, Japan.

 

Hokkaido is the largest northern island of Japan. It is an island gifted with an abundance of nature. Many unique companies and products exist in Hokkaido.

 

 

 

- We act as a trading company and agent of Hokkaido manufacturers.

 

- We supply various kinds of products made in Hokkaido, Japan.

 

- We export Hokkaido products to locations all over the world.

 

- We can help provide you with any product from Hokkaido.