White tea extract powder Caffein 20% HPLC,China CN LAB price supplier

White Tea Extract Powder

1. specifications:30-95% polyphenols  HPLC

 2. appearance:light yellow powder

3. Latin Name : Camellia sinensis

4.  Water: not more than 5.0%

5  Packed in paper-drums and two plastic-bags inside. Net weight:25kgs/drum.

6 plant with NSF GMP, BRC, HACCP,KOSHER ,ISO9001 certificates

7 Exported to more than 200 countries , USA, Europe , Africa...

8 Can be tested It by the third party lab

9 Quality represents the top quality of ingredient manufacturing industry in China

 

Certificate of Analysis :

Items	Specification
Assay	caffein 20% HPLC
Appearance	light yellow powder
Paiticle size	100% Pass 80 mesh
Bulk Density	45-55g/100mL
Oder	Characteristic
Taste	Characteristic
Loss on drying	MAX. 5.0%
Total ash	MAX. 2.0 %
Heavy metals	MAX. 10 ppm
As	<2ppm
Microbiological  Control
Total Plate Count	<1,000cfu/g
yeast & Mold	<100cfu/g
Staphylococci:	Negative
E.Coli	Negative
Salmonella	Negative
Pesticides:	Negative
Storage	Store in sealed containers at cool & dry place. Protect from light, moisture and pest infestation. .
Shelf life	2 years when properly stored

Function:

 

1. The role of the central nervous system; to strengthen the process of cortical excitability

 

2. The role of the circulatory system; to stimulate the heart, coronary vessels expand.

 

 3. On smooth muscle, the role of striated muscle; can relax smooth muscle, to strengthen capacity of skeletal muscle contraction.

 

4. Diuretic and other effects; can inhibit tubular reabsorption, increased gastric secretion, excitatory effect on metabolism.

 

 5. On the various types of Shigella are with antibacterial action.