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Erythritol, chemical name: 1,2,3,4-Butanetetraol, Molecular formula: C4H10O4, Molecular weight: 122.12, melting point: 118-122, boiling point: 329-331, expectation life: 12 months, is powder with a transparent white brilliant appearance, crystallizes easily and feels pleasantly cool, sweet degree is about 70% of cane sugar, only one of ten caloric ability compared with cane sugar.
Erythritol is a new kind of nutrition edulcorator characterizing good thermo-stability, low ice point, it has broad application fields such as food, medicine, cosmetics, chemical industry, etc.