| ≥1 piece |
Jasmine Rice is long grain rice known by its aroma. It has been cultivated in the mountains highlands of Thailand since centuries. This rice variety was first cultivated during the Siam Kingdom and it is named after the jasmine flower of Southeast Asia. During cooking of jasmine rice the scent is released and it is linked to the flowery perfume. Jasmine Rice is liked by its white color and silkiness.
We are leading suppliers of Thailand and Vietnam origin Rice. We supply all kinds of grades of Vietnamese and Thailand Origin Rice which are Vietnam Long Grain Rice, Parboiled Rice, Jasmine Rice with different broken percentage.
We offer you best quality rice from our strong supplier’s network based in Thailand and Vietnam. We are highly competitive in price and the quality is unmatched.
Customized packing is available in 1kg, 5kg, 20kg, 25kg and 50 kg.
| Long Grain Length | 6.6 -7.0mm max 70.0% |
| Short Grain Length | 6.2 -6.0mm min 5.0% |
| Whole Kernels | 60.0% |
| Size of Broken Grain | 5.2 mm not max 4.0% |
| Size of Head Rice | 8.0MM |
| Chalky Kernels | 3.0% Max |
| White Glutinous Rice | 1.5% Max |
| Milling degree | Extra well milled |
| Moisture | 14.0% |
| Whole Kernels | 60.0% |
| Size of Head Rice | 8.0MM |
| Yellow Kernels | 0.2% |
| Chalky Kernels | 6.0% |
| Damaged Kernels | 0.25% |
| Underdeveloped Kernels | 0.2% |
| Milling Degree | Extra well milled |
| Long Grain | 6.6 - 7.0 MM Max 60% |
| Short Grain | 6.2 - 6.0 MM Min 10% |
| Whole Kernels | 80% Min |
| Size of Broken | 5.0 - 8.0 MM Max 4% |
| Size of Head Rice | 8.0 MM |
| Red / Under Milled Kernels | 0.05% Max |
| Black Kernels | 0.1% Max |
| Damaged Kernels | 1.0% Max |
| Glutinous Rice | 1.5% Max |
| Paddy, Grain Per | 1 KG, Max 3 Grains |
| Undeveloped, Immature | 0.2% Max |
| Milling Degree | Extra well milled |
| Long Grain | 6.6 - 7.0 MM 45%Min |
| Short Grain | 6.2 - 6.0 MM Min 20% |
| Whole Kernels | 80% Min |
| Size of Broken | 3.5 - 7.5 MM Max 7.0% |
| Size of Head Rice | 7.5 MM |
| Red / Under Milled Kernels | 1.0% Max |
| Black Kernels | 0.15% Max |
| Damaged Kernels | 1.0% Max |
| Glutinous Rice | 1.5% Max |
| Paddy, Grain Per | 1 KG, Max 5 Grains |
| Undeveloped, Immature | 0.2% Max |
| Milling Degree | Extra well milled |