| ≥1 piece |
Name of goods: 2-nd grade breadwheat flour
Moisture: 15,0 % at the rate max 15,0%.
Ash content on the dry basis 1,00%, at the rate max 1,25%.
Quantity of crude gluten 21,0%, at the rate min 21,0%.
Quality of crude gluten 80-90 units of SGC-1M (Strain Gauge of Crude) at the rate 80-100 units.
Whiteness: 25 conditional units, at the rate min 12 units.
2-nd grade flour according to proved organoleptic and phisicochemical parameters meets the requirements of GSTU 46.004-99