| ≥1 piece |
Dried Onion MINCED
1.CROP :- 2013
2.MOISTURE:- <6 %
3.PACKING :- PP bag
4.Weight :- 20 kg
ORGANOLETIC PROPERTIES
| Quality | Clean MaterialFree From Pests, Foreign Matters and Any Additives |
| Taste | Typical of fresh onion |
| Colour | White To Off-White |
| Aroma | Typical of fresh Onion |
LABORATORY ANALYSIS
| Moisture content | 8% Max. |
| Ash content | 3%. Max. |
| Acid Insoluble Ash | 0.5% max. |
| Maor Defects | 1% max. |
| So2 | Nil |
MICROBIOLOGICAL QUALITY
| T.P.C. | < 300,000/gm |
| COLIFORMS | < 500/gm |
| E.COLI | < 10/gm |
| MOLDS | < 1000/gm |
| YEASTS | < 1000/gm |
| SALMONELLA | Absent in 25 gm |
| BACILLUS CEREUS | < 100/gm |
| STAPHYLOCOCCUS AUREUS | < 100/gm |
| Style: |
Dried
|
Type: |
Onion
|
Processing Type: |
Baked
|
| Drying Process: |
AD
|
Cultivation Type: |
Common,Organic
|
Part: |
Whole
|
| Shape: |
Sliced
|
Packaging: |
Bulk,Vacuum Pack
|
Certification: |
ISO 9001-2008 & 22000:2005
|
| Max. Moisture (%): |
6%
|
Shelf Life: |
24Month
|
Weight (kg): |
20
|
| Place of Origin: |
Gansu China (Mainland)
|
Brand Name: |
Reidfarms
|
Model Number: |
RFV001
|
| COLOR: |
WHITE AND RED
|