| ≥1 piece |
1. Introduction:
As an artificial sweetener, Aspartame has a sweet flavor, nearly without calory and carbohydrate.
It is 200 times as sweet as saccharose and can be completely absorbed and metabolized by the
body without any harm. It is safe and reliable, with pure taste. At present, more than 100
countries have approved the use of Aspartame. It has been widely used in all types of drinks,
candy, food, health care products and so on.
2. Specification:
|
Test Item |
Standard |
|
Appearance: |
White granular or powder |
|
Assay (on dry basis): |
98.00-102.00% |
|
Taste: |
Pure |
|
Specific rotation: |
+14.50°~+16.50° |
|
Transmittance: |
95.0% min |
|
Loss on drying: |
4.50% max |
|
Residue on ignition: |
0.20% max |
|
L-a-Aspartyl-L-Phenylalanine: |
0.25% max |
|
PH Value: |
4.5-6.0 |
|
L-Phenylalanine: |
0.50% max |
|
Heavy metals (as Pb): |
10ppm max |
|
Arsenic (AS): |
3ppm max |
|
5-benzyl-3,6-dioxo-2piperazineacetic acid: |
1.5% max |
|
Other related substances: |
2.0% max |