| ≥1 piece |
Ginseng root extract is extracted from the dry root of Araliaceae ginseng, which is rich in eighteen kinds of ginsenosides.
Our Product Advantage:
1. Low pesticide residues</br>
2. Non-GMO;Non-irradiation</br>
3. Low heavy metals</br>
4. Product traceability</br>
5. 100% Pure natural plant extract</br>
6. Free samples
7.
Production Information:
|
Production Name |
Ginseng Root Extract |
|
Latin name |
Panax Ginseng C. A. Mey |
|
Part Used |
Dry Root |
|
Specification |
1%-20% Ginsenoside HPLC |
|
Appearance |
Light yellow to yellow brown |
|
Ingredient |
Ginsenoside / Polysaccharide |
|
Molecular Formula |
C15H24N2O |
|
Molecular Weight |
785.02 |
|
CAS No. |
72480-62-7 |
|
Application |
Health Care; Sweetness; Food Additives |
|
Package |
25kg/drum; 1kg/foil bag; double plastic bag inside, aluminum foil bag or fiber drum outside. |
|
Storage |
Store in a well-closed container away from moisture and light. |
|
Expiration Date |
2 years if sealed and stored properly. |
Function:
Mainly applicable to coronary heart disease, Angina, ventricular premature beat, neurasthenia, climacteric syndrome, Overfatigue and so on;
Enhance the immune function of the body
1. Enhance the vitality of the cells, Anti-aging and other effects.
Application:
1. Medical;
2. Health care product
3. Applied to the beauty and cosmetics industry.
4. Also can be used as a food additive.
Packaging & Shelf Life
Packaging:Double plastic bag, aluminum foil bag or cardboard bucket, 1 kg/ foil bag; 25KG/ cardboard bucket;
Storage& stability: Keep in tightly closed container, in a cool and dry place, protected from light. Two Years