≥1 piece |
Moisture | 12% max |
Admixture | 0.5% max. |
Discolor rate | 3% max. |
Delivery time | 7-10 days after payment |
Payment terms | T/T,L/C,D/P or D/A |
Supply ablitity | 500 Metric Ton/Metric Tons per Month |
MOQ | 23MT |
We are manufacturer specialize in Agricultural products,
90% of our goods exported abroad.
European and Asia are our mainly export market.
we have the following advantages if u choose us:
1:Health:
we pay much attention to our products' quality,
all of our goods are Natural Grown food,
non-public hazard
2:Cheap price:
in order to enlarge abroad market,
we can offer you best price.our price are cheaper than other supplier
3:High Quality:
our products' Purity can up to >99% ,
Moisture <14% and Impurity <1%
Nihewan is a company with the approval of import and export agricultural products, and the registration certificate of sanitation issued by The State Administration for Entry-Exit Inspection and Quarantine. We also have gained ISO9001,HACCP certifications
4:Delivery:
For your convenience we can package from 25Kg to 100Kg bags or in bulk.Jindi regularly services wholesalers, traders, distributors, millers, and even some large grocery retailers.
5:Feedback:
Thank you for your interest in our products. Please explore our web-site to learn in detail about us, we hope to win your further interest in doing business with us. whether you decide to work with us or not, please provide us your valuable feedback which would serve as basis for continuous improvement of our products and services.
Quinoa provides protein, dietary fiber, B vitamins, and dietary minerals in rich amounts above those of wheat, corn, rice or oats. It is gluten-free.
Nutritional evaluations indicate that a 100 g serving of quinoa flour is a rich source (20% or higher of the Daily Value, DV) of protein, dietary fiber, several B vitamins, including 46% DV for folate, and dietary minerals. After cooking, which is the typical preparation for eating, quinoa is 72% water, 21% carbohydrates, 4% protein, and 2% fat. In a 100 g serving, cooked quinoa provides 120 calories and is an excellent source of manganese and phosphorus (30% and 22% DV, respectively), and a moderate source (10-19% DV) of dietary fiber, folate, and the dietary minerals, iron, zinc, and magnesium.