| ≥1 piece |
ACETEM2090
English Name: Acetylated Mono- and Diglycerides
CAS No.: 97593-30-1
INS No.: 472a
Chemical Formula: C23H44O5
Molecular Weight: 400
Appearance: White or light-yellow liquid or solid
Melting Point: 25-30 ℃
Solubility: Do not dissolved in water. Dissolved in Ethanol, acetone and other organic solvents.
Main Purpose: Food Emulsifier
|
Specification |
|
|
|
Degree of Acetylation |
90 |
% |
|
Acid value |
≤ 6.0 |
mg KOH/g |
|
Saponification value |
350~ 400 |
mg KOH/g |
|
Iodine value |
≤ 2.0 |
gI/100g |
|
Arsenic |
≤ 3 |
mg/kg |
|
Lead |
≤ 2 |
mg/kg |
|
Mercury |
≤ 1 |
mg/kg |
|
Cadmium |
≤ 1 |
mg/kg |
|
Heavy Metal as Pb |
≤ 10 |
mg/kg |