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Active Baker's Yeast,China masoo price supplier

Active Baker's Yeast
min.order / fob price
≥1 piece
OriginLiaoning China
Production Capacity1000 Metric Ton/Metric Tons per Month
CategoryFood Ingredients
Update Time2025-09-26
company profile
Masoo Agricultural Products (Dalian) Co., Ltd.
China
Contact: Ms.zhang
Tel: 86-411-82766913
Number of Employees: 11 - 50 People
Business Type: Trading Company
product details
Model No:yeast
Origin:Liaoning China
Brand:masoo

Active Baker's Yeast--instant dry yeast,High/Low sugar.Application: fermenting kinds of paste,such as bread,pasty,biscuit etc

  Active Baker's yeast ,Instant Dry Yeast, Fast Fermentation ,High  Nurition,Pure Natural

Specifications:

Color yellowish
Moisture(%) ≤5.5% 
Fermenting power(ml/hr) 650-700
Protein(%) 45-51
Active Cells(%) 90
Preserving Rate(%) 90
Shelf life 24 months
Ingredients Natural Yeast,Emulsifier
Active Baker's yeast ,Instant Dry Yeast ,Fast Fermentation,High Nurition,Pure Natural
•Application: used for fermenting all kinds of paste,such as bread,pastry,biscuit,cakes ..
•Usage:
   ·Low Sugar:Suitable for making sugar-free and low sugar bread(in double containing 0-7% sugar).
   ·High sugar:Suitable for making sweet or oil bread( n double containing 7-18% sugar ).
•Dosage:
  ·0.3-0.5% of the flour's use amount for low sugar yeast.
  ·0.8-1.2% of the flour's use amount for high sugar yeast.
•Storage:Store in cool and dry places.
•How to use:
  ·Mix the dry yeast into flour,add water and stir well,or knead with the paste as dough for fermenting.
  ·Water temperature and the fermenting temperature within 35-38°c is better.
  · Avoid adding yeast directly into oil or cold water.

 

Packaging & Shipping

  1.Packing:20kg or as your requirements.

 Shipping:

     a. One 20-foot container:  16 Mt .

    b.  Using fastest shiping lines to transport the product.

   c. LSKB would be shipped on board  within 15 working days after receiving your deposit .

 

 

 

Our Services

 

1. Before sale

    a. You can ask any information about the dry yeast

    b. Our stuff will be online for 24 hours for you

    c. You can visit our factory and sales office if you want

    d. Free sample offered for you

2. During selling

    a. You can get the most competitive price

    b. You can get the best quality

    c. You can  get any information about your dry yeast anytime anywhere

    d. You can feel our sincerity and trust

3. After sale

    a. You will get relatively most profit from our product

    b. You will get more repeat business because of our products

    c. You will still get our service after selling

    d. You will get more discount from us next time

    e. We will be friends and cooperate for long time

4. Certificate:

    a. CIQ certificate

    b. BV certificate

 

 

 

Company Information

  Masoo Agricultural Products (Dalian) CO., LTD is a professional agricultural products manufactural and trading company. It exists for 7 years supplying buckwheat, beans, kidney beans and Sunflower seeds ext.

 

 

 

 

 

 

FAQ

 

 Please note:

1, We only do T/T, but if you are a very credible company, we can discuss other payment term

2,  Quality and weight certificate,Phytosanitary certificate,Health certificate,Aflatoxin certificate issued by CIQ

3, we have BV certificate also

4, We can provide other certificate as you request

 

Thanks for your reading!

 

Contact
Contact Detail:  
Sales Assistant: lynne
Tel: 86-13840962105
Office Tel: 86-0411-82768618-8021
Skype: masoo.lynne
QQ: 447626178
web: www.masoo.cn

 

This is  MASOO AGRICULTURAL PRODUCTS (DALIAN) CO.,LTD  which is an agriculture products exporting-orientated trading company since  2006 .  Our main products are

BUCKWHEAT:  

BEANS:   

SEEDS:   

NUTS:

and SEAFOOD:

Thanks your inquiry!

 

 

 

 

 

Product Type:
Swelling
Place of Origin:
Liaoning China (Mainland)
Brand Name:
masoo
Model Number:
yeast
Packaging:
Bag
Certification:
HACCP,QS,ISO
Form:
Solid
Shelf Life:
24 months
Weight (kg):
20 kg
Swelling Type:
Baking Powder
Moisture(%):
5.5% max
Clolor:
yellowish
Fermenting power(ml/hr):
650-700
Protein(%):
45-51
Active Cells(%):
90min
Preserving Rate(%):
90min
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