| ≥1 piece |
| ITEM | STANDARD |
| APPEARANCE | MILKY OR YELLOWISH FINE POWDER |
| GEL STRENGTH (NIKKAN, 1.5%, 20℃) | > 900 G/CM2 |
| PH VALUE | 6 - 7 |
| LOSS ON DRYING | =<12% |
| GELATION POINT | 35 - 42℃ |
| RESIDUE ON IGNITION | =< 5% |
| LEAD | =< 5 PPM |
| ARSENIC | =< 1 PPM |
| TOAL HEAVY METALS (as Pb) | =< 20 PPM |
| SULPHATE | =< 1% |
| TOTAL PLATE COUNT | =< 3000 CFU/G |
| MESH SIZE (%) | 90% THROUGHT 80 MESH |
| SALMONELLA IN 25G | ABSENT |
| E.COLI IN 15 G | ABSENT |
| STARCH, GELATIN & OTHER PROTEIN | NONE |