| ≥1 piece |
Our Low Temperature Instant Agar is based on the normal agar and made by the improved technology. It has the superior low temperature solubility and can be totally dissolved under 50~55℃ for 5~7 mins. It owns high transparency and strong viscidity, good suspension, and it can supply dietary fiber and improve tasty, especially used in yogurt, it can make the taste fresh and delicate.