| ≥1 piece |
Antibacterial and antifungal resveratrol
ANALYSIS: SPECIFICATION
Appearance: Yellow-brown Fine powder
Odor: Characteristic
Assay (HPLC):?98%
Sieve analysis: 100% pass 80 mesh
Loss on Drying: ≤2.0%
Ash:≤2.0%
Heavy Metal: <10ppm
Pb: <2ppm
As:<1ppm
Hg:<1ppm
Microbiology
Total Plate Count: <1000cfu/g
Yeast & Moulds:<100cfu/g
E.Coli :Negative
Salmonella:Negative
Resveratrol is a polyphenolic compounds , mainly from grapes ( red wine ) , knotweed , peanuts, Mulberry and other plants . Resveratrol is a natural biological strong polyphenols , also known as Qi three phenol, is cancer chemopreventive agent , but also to reduce platelet aggregation, prevention and treatment of atherosclerosis , cardiovascular and cerebrovascular diseases chemopreventive agent. USDA 's findings show that the peanut kernel also contains red and quite a lot of resveratrol. Experimental studies have shown that resveratrol has on cardiovascular disease and cancer beneficial effect. Resveratrol on hormone-dependent tumors have significant preventive effect. Also on osteoporosis, acne and dementia have a preventive effect , with anti- virus and immune regulation. One monomer on the body's internal anti-aging Enzymes play a role, and then play the prevention of various age-related diseases, the potential role of life expectancy.
Function of Resveratrol:
1. Anti-cancer
2. Effect on cardiovascular system
3. Antibacterial and antifungal
4. Nourish and protect liver
5. Antioxidant and quench free-radicals
6. Impact on the metabolism of osseous issue
7.Losing weight.
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