| ≥1 piece |
| CAS NO: 128-37-0 | M.W.: 220.19 |
Molecular Formula: C15H24O |
| Chemical Name:2,6-Di-tert-butyl-4-cresol Butylated Hydroxytoluene | ||
| Other name: | ||
| Specification: | ||
| Properties | Specifications: | |
| Appearance | White crystal powder | |
| Melting point | 69-70℃ | |
| Moisture | 0.05% max | |
| Incandescencel leavings | 0.01 %max | |
| Free phenols(based on P-cresol) | 0.015% max. | |
| Properties:It is a white crystal, odorless, tastless and nontoxic, mp71°C, bp265°C. Insoluble in water and dilute alkalies, soluble in benzene, toluene, alcohol, gasoline and food oils. It solubilities are: alcohol 25%(20°C), bean oil 30%(25°C), cotton seed oil 20%(25°C), lard oil 40%(40°C). | ||
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Application:As an food grade Antioxidant, it can delate the rancidity of the food.. It is also a stabilizer of synthetic rubbers (SBR, NBR, PU, BR), PE,and PVC. |
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