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APPALAM - PAPPAT,India home made price supplier

APPALAM - PAPPAT
min.order / fob price
≥1 piece
OriginTamil Nadu India
Production Capacity100 Kilogram/Kilograms per Month
CategoryWheat Flour
Update Time2025-02-24
company profile
HONEY EXIM
India
Contact: Mr.Mr. ASHWIN KUMAR
Tel: 91-044-22234838
Number of Employees: Fewer than 5 People
Business Type: Distributor/Wholesaler
product details
Origin:Tamil Nadu India
Brand:home made

APPALAM pronounced as poppadum is a thin, crisp disc-shaped Indian food .made from RICE & black gram,fried

We are manufacturing handmade hygienic appalams specifically used in Tamilnadu, Kerala and Karnataka.  
 
papad can be prepared from different ingredients and methods. Arguably the most popular recipe uses urad dal or blackgram. Blackgram flour is mixed with black pepper, salt and then mixture is kneaded together. A well-kneaded mixture is then flattened into thin rounds and kept for sun-drying. Once dried, papad can be stored for later consumption. Papad may also contain rice
packed in kg's
 
Type:
Wholemeal Flour
Made From:
Gram,Nuts,Rice
Max. Moisture (%):
0
Fineness (%):
100
Processing Type:
MANUAL
Grade:
FIRST
Weight (kg):
100 kg
Shelf Life:
1 year
Place of Origin:
Tamil Nadu India
Brand Name:
home made
Packaging:
Box
APPALAM IN TAMIL:
PAPADAM
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