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Asian Conventinoal and organic quinoa grains,Thailand price supplier

Asian Conventinoal and organic quinoa grains
min.order / fob price
≥1 piece
Origin
Production Capacity
CategoryOthers
Update Time2023-02-16
company profile
P.C.SUPPLIERS COMPANY LIMITED
Thailand
Contact: Mr.Mr. Jamnien Kaewpong
Tel: --
Number of Employees: 50 ~ 100
Business Type: Manufacture & Trade
product details
Origin:

UCT NAME

 

Organic Quinoa

 

PRODUCT CODE

 

NNOSFI011

 

PART USED

 

Seed

 

ORIGIN OF COUNTRY

 

Thailand

 

FREE SAMPLE

 

100g

 

PHYSICAL / CHEMICAL

 

Appearance

 

Light yellow to white clean seed

 

Purity

 

99.95% free of all foreign matter such as glass.

 

Moisture

 

Max 8%

 

Inperfect

 

Max 1%

 

ASH

 

<7% 

 

Taste & Smell

 

Characteristic

 

Texture

 

Dry and firm, not stringy

 

Aflatoxin B1+B2+G1+G2

 

ND

 

Pesticide

 

ND

 

TPC (CFU/GM)

 

<1000 cfu/g  

 

Mould&Yeast

 

< 50cfu/g  

 

Salmonella

 

Negative 

 

Listeria

 

Negative 

 

Heavy Metal

 

Pb<1.00ppm

 

As<.0.5ppm

 

Cd<0.5ppm

 

Hg<0.5ppm

 

Nutritional  Line(g/100g)

 

PROTEIN(DRY BASISI) g/100g   

 

15.9

 

SUGAR(g/100g)

 

3.0

 

SAPONIN(g/100g)

 

2.6

 

ASH(g/100g)

 

4.2

 

TOTAL FAT(g/100g)

 

5.9

 

TOTAL FOLIC ACID(μg/100g)

 

184

 

TOTAL CHOLINE(mg/100g)

 

70

 

BETAINE(mg/100g)

 

629

 

OMEGA-3 FATTY ACIDS(mg/100g)

 

306

 

LUTEIN + XANTHIN(mg/100g)

 

163

 

 

 

 

 

 

 

Food ingredients ---- Bakery Food, Lose weight and get in shape,alkalir food,Dietary foods

 

Preparation of powders - Rich in dietary fiber ,protein ,be good for the growth of children, maternal, the elderly nutritional specialties, can replace milk powder.

 

Beverages - Functional beverages made with Quinoa are very popular.

 

Alcohol ---- Quinoa fermented to make white wine with unique taste.

 

 

 

 

 

 

 

 

 

 

 

 

 

Product: Organic White Quinoa / Pearled White (99.95% purity)
Variety:  White Quinoa (99.95% purity)
General Aspects: Pearly White
Harmonized Code: 1008.50.90.00
Drying Method: Natural
Origin: Peru
Production area: Puno, Ayacucho, Andahuaylas, Arequipa, Peru
Size (in mm): 1.4 - 1.7 mm
Quality certificates: Organic, BRC, Gluten-Free, Kosher, ISO 9001:2008
Moisture: 11 - 12%
Protein: 13%
Whole grains: 99.95%
Broken grains: Absense
Germinated: Absense
Inmmature: 0%
Insects: Absense

 

 

 

The Quinoa grain has a small round shape, semi flattened of yellowish white colour. This plant is rich in protein, carbohydrates and it has an excellent balance of amino acids, essential for the development of tissues in the human body. It is cultivated in the Andean region, mainly in the highlands of Peru.

 

Quinoa is considered one of best Andean grains due to his nutritional value, it contains the greatest combination of amino acids. The concentration of lysine in quinoa is almost twice in comparison with other cereals and grasses. It contains no cholesterol.

 

 

 

SPECIFICATIONS

 

PROPERTIES

 

PHYSICAL CHARASTERISTIC

 

Variety Name

 

Pasancalla

 

Infloresence color

 

Red

 

Apperance

 

Small Round Flattened Grains

 

Grains Colour

 

Red

 

Taste

 

Bitter

 

Odour

 

Characteristic of Product

 

Humidity

 

13% Max

 

Saponine

 

<0.01%

 

 

 

 

Our proficiency lays in providing quality Organic Quinoa.It is known for its high quality and affordable price.

Specifications

Quinoa washed (without saponin), clean and without black grains. Always selling from the new Crops.

Scientific Name
chenopodium quinoa Will

Product of highest nutritional value

Size
Small rounded grain semi flat, approximately 2mm in diameter.


Quality
Clean grain product and uniform in size and colour.

Process
This product has and electronically selection (optical lens), to extract the black colour grains that come from the farms,
finally we passed the Quinoa through a sieve and gravimetric before bagging.

Crops
April / September each year but we count with the product all over the year


Non-GM products

Specifications:
Purity: 99.97%
Moisture: 12% max.
Diameter: 1.4 mm ~ 2.0 mm
Contrasting grains: 0.5% max.
Stones: absent
Insects: absent
Impurities: 0.1% max
Saponin: absent
Contamination by rodents: absent
Infestation: absent
Mesophilic aerobes: <10

Sale conditions:
Cultivation: Organic
Specifications:
Purity: 99.97%
Moisture: 12% max.
Diameter: 1.4 mm ~ 2.0 mm
Contrasting grains: 0.5% max.
Stones: absent
Insects: absent
Impurities: 0.1% max
Saponin: absent
Contamination by rodents: absent
Infestation: absent
Mesophilic aerobes: <10

......................................................................

 

Quinoa

Different colors available.
Without saponin quinoa grain is free of saponin and impurities to the process of desaponificado mixed (without use of chemicals) and packaging. It is a product free of odors and flavors, for human consumption and / or transformation.
Main Ingredients : Quinoa grain cleaner
PHYSICOCHEMICAL FEATURES VALUE
Taste: Characteristic
Color: Cream ( other colors available)
Odor: Characteristic
Appearance: Solid
Protein: Min 10%
Ash: Max. 3.5%
Fat: Min 4%
Crude Fiber: Min 3%
Carbohydrates: 65% Min
Humidity: 13.5% Max
Pebbles (Unid./100 g) Absence.
Grains contrasting Max. 2%
Saponin (mg./100 g) Absence.
MICROBIOLOGICAL CHARACTERISTICS
DESCRIPTION LIMITS
Yeasts and molds (cfu / g) Less than 104

STORAGE
Temperature 20 ° C, Humidity 40-50% maximum as stacking and packaging.

 

 

...................................................................

 

Product: Conventional White Quinoa / Pearled White (97% purity)

 

Variety: Pearled White (97% purity)

 

General Aspects: Creamy White 

 

Harmonized Code: 1212.99.92

 

Drying Method: Natural

 

Production area: Arequipa, Peru 

 

Size (in mm): 1.4 - 1.7 mm

 

Quality certificates:  GMO-Free, Gluten-Free, Kosher, ISO 9001:2008

 

Moisture: 11.1 - 13.5% 

 

Protein:  14% 

 

Whole grains:  97%

 

Broken grains: 0.6%

 

Germinated: 0.1%

 

Inmmature: 0% 

 

Insects: Absense

 

 

 

 

 

 

 

 

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