Botanical Origin:
The root of Astragalus membranaceus(Astragalus,Huang-qi,Milk-Vetch Root)
Plant part: root
Appearance: Yellow brown powder
Measure Method：HPLC-ELSD
Formula:C41H68O14
M.W. 784
CAS：84687-43-4
Content:0.3%～90%
The packing specification: 1kg/bag
Function:
It is traditionally used for its immune enhancing properties, but is also recommended in TCM for "deficiency of chi" (life force) ?which might include symptoms such as lack of energy and fatigue
Describe:
Astraglus IV is a extracted and isolated from astragalus membranaceus Bag.
Specification:
Appearance: 　Yellow-brown Powder
Test method: HPLC
Content: 　 0.3%, 1%　,5%,10%,30%
Particle size:80 Mesh
Heavy metals: ＜10PPM
Loss On Drying≤5.0%
Pesticides： ≤2PPM
Microbiological Control
Total plate count: 　　＜1000CFU/g
E. Coil: 　　 　　 　　　Negative
Salmonella:　 　 　　　　Negative
Yeast & Mold: 　　　 ＜100CFU/g
Storage: Store in cool & dry place.
　　　　　 Keep away from strong light and heat.
Shelf life: 18 months when properly stored.
Packing: 25kg/drum