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Australian macadamia nuts - Style 0 -1 - 4L - 4M - 4S,Thailand price supplier

Australian macadamia nuts - Style 0 -1 - 4L - 4M - 4S
min.order / fob price
≥1 piece
Origin
Production Capacity
CategoryNuts
Update Time2023-12-25
company profile
P.C.SUPPLIERS COMPANY LIMITED
Thailand
Contact: Mr.Mr. Jamnien Kaewpong
Tel: --
Number of Employees: 50 ~ 100
Business Type: Manufacture & Trade
product details
Origin:

Nutrition information sheet

Item

Per 100g

NRV%

Energy

2524KJ

30%

Protien

10.3g

17%

Fat

49.6g

83%

Carbohydrate

30.2g

10%

Sodium

578mg

29%

 

 

 

 

Item

Per100g

NRV%

Energy

2524kJ

30%

Protien

10.3g

17%

Fat

49.6g

83%

Carbohydrate

30.2g

10%

Sodium(Na)

578mg

29%

 

 

 

 

Protit 

78,2%

Glucose 

10%

Protein

9,2%

Moisture

1,5 - 2,5 % (for long storage), 10% (for medium storage)

Potassium

 0,37%

Phosphor

0,17%

Magnesium

0,12%

each 01kg macadamia nuts contains: Can-xi 360mgr, Sulfur 66 mgr, Ferous 18 mgr, Zinc 14 mgr, Copper 3,3 mgr, and some Vitamins such as Vitamin pp 16 mgr, Vitamin B1 2,2 mgr, Vitamin B2 2,2 mgr; Vitamin E 6,4 - 18 g/kg.

 

 

 

 

 

 

 

Moisture

10% can be stored for 3 months, 1,5-2,5% can be stored for years

Broken

5% max

Foreign matter

 0.5% max

Weight

2-3g each nut is arranged in A grade

Size

22-25+ mm, 16-20mm

 

 

 

 

Shapes

Optional

Minimum 90% wholes (17 mm - 20 mm)

Roasted and Salted 

Minimum 50% wholes (13 mm - 17 mm)

Roasted 

Minimum 15% wholes and large pieces (13 mm - 17 mm)

Chilli Flavoured  

Minimum 70% large halves (13 mm - 15 mm)

Sour Cream & Chives Flavoured

Minimum 50% halves (10 mm - 13 mm)

Smoked Flavoured 

Small halves and pieces (8 mm - 10 mm)

Chocolate Coated 

Small pieces (8 mm - 10 mm) 

Honey Roasted 

Small pieces (6 mm - 8 mm)

Sesame Honey Roasted

Small pieces (5 mm - 6 mm)

 

Small pieces (3 mm - 5 mm)

 

 

Specifications:

On sieve screen 13.9% (max)
Moisture: 13% max
Foreign matter: 0.5% max
Black and Broken: 5% max
Nutrient ingredients: Protein, dozens of important amino acid, vitamin B1, B2, B6, vitamin E, Calcium, Phosphorus, Iron,

Nutrient ingredients: Protein, dozens of important amino acid, vitamin B1, B2, B6, vitamin E, Calcium, Phosphorus, Iron, Zinc
80% fat,
9.2% protein,
7.9 % sugar,
6.4% fiber

Character: Rich Nutrition, sweet crisp delicious, unique flavor, has been described as the world's top edible nuts.

 

Processed :
Raw Macadamia can be roasted with different flavors such as salted,
lemon, garlic, curry, pepper and mixed in automatic machinery and they
are packed in PP bags or printed cellophane by order

Pistachios are used:
As snack products, in ice-cream, chocolate, confectionery and some
other delicious foods.

Functions: Effectively lower blood pressure; Anti-diabetes & cancer; Prevent rheumatoid arthritis; Radiation protection; Anti-aging.
Class: AAA High-class
Storage: In cool and dry place
Shelf life: 365 days

Packing:
1. PP bags:50 KG net
2. Carton (for kernel):10 KG net in calico bags before encased in cartons.
3. Printed cellophane:50g to 2 KG net according to favorable design.
Any other packing by order accepted

 

Specification:

Type: Organic Whole Raw Macadamia Nuts
- Packaging: 10kg/carton, or 25kg/bag, 16MT/20'FCL; Or as customers' requirements
- Nutrient ingredients: Protein, dozens of important amino acid, vitamin B1, B2, B6, vitamin E, Calcium, Phosphorus, Iron, Zinc
- Character: Rich Nutrition, sweet crisp delicious, unique flavor, has been described as the world's top edible nuts.
- Specification
Moisture: 13% max
Foreign matter: 0.5% max
Black and Broken: 5% max

Various sizes 
- Whole Raw Macadamia Nuts, 8 oz - 1 lb 
- Whole Raw Macadamia Nuts, 3 lb
- Whole Raw Macadamia Nuts,25lb

 

 

 specifications:

-         Style: shell and shell off Macadamia Nuts.

-         Color: Natural Brown

 -         Moisture: 10 % max

 -         Broken 5% max

 -         Size 17-20mm, 13-17mm, 10-13mm

 -         Packaging: as buyer’s request.

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