≥1 piece |
NAME OF BRAND | - BALI coffee |
|
Area Production | : | KINTAMANI AREA, etc |
Produced by | : | Estate & Smallholders |
Harvesting Period | : | June - September |
Processing | : | Dry & Wet Processing |
Moisture Content | : | 13 % - 14 % |
Grading | : | Grade 1,2,3 |
Cup Taste | : | Fine acidity, smooth and possible to good body |