| ≥1 piece |
| NAME OF BRAND | - BALI coffee |
|
| Area Production | : | KINTAMANI AREA, etc |
| Produced by | : | Estate & Smallholders |
| Harvesting Period | : | June - September |
| Processing | : | Dry & Wet Processing |
| Moisture Content | : | 13 % - 14 % |
| Grading | : | Grade 1,2,3 |
| Cup Taste | : | Fine acidity, smooth and possible to good body |