| ≥1 piece |
Chengdu Traditional Lamp-shade Beef is made of the high-quality scalper beef breeded from the non-polluted Jiuzaigou through the traditional recipe, and all f the tendon has been got rid of, and the fine beef has been pickled with fine salt and seasonings. During its steeming and roasting, no water is available to attach the beef in order to keep its original taste. The ready beef has the advantages of thin slice as a paper, crisp taste with a little sweet, delicious and unique flavor,etc. Up to now, the lamp-shade beef has gained a good reputation in Chengdu, and been sold all over the country even in the world.