| ≥1 piece |
F ULL CREAM MILK POWDER 28% INSTANT TYPE, VITAMINS A & D3 ADDED
CHEMICAL CHARACTERISTICS
BUTTERFAT 28.1 % MIN.
MOISTURE 3.0 % MAX.
PROTEIN (KjN * 6.38) 24.0 % MIN.
Lactose 34.0 % MIN.
MINERALS/ASHES 7.0 % MAX.
Lecithin 0.2 % MAX.
SCORCHED PARTICLES DISC B (15.0 mg) MAX.
WETTABILITY 25 °C 30 sec. MAX.
BULK DENSITY 0.52 g/ml MAX.
pH MIN. 6.1 – MAX. 6.8 IN 10% SOLUTION