≥1 piece |
Rainbow machinery co.,ltd
Samosa Dumpling making machine
The dumpling making machine is applicable to make dumpling, samosa, spring roll and wonton by changing the forming mould.
Features of dumpling making machine
1.The stuffing of these finished products can be all kinds of 100% meats, all kinds of 100% vegetables and mixture of meat and vegetable The thickness of dough crust and the quantity of stuffing can be adjusted at will. These finished products can be boiled, steamed, fried and freezed.
2.this dumpling machine is widely used for quick-freeze food processing factories, hotels, restaurants, dining halls, canteens and other catering units. It is also called manty/manti/mantu/mandu maker
3.We can satisfy you by different types of dumpling machine.
Model No. | RBDM-80 | RBDM-100 | RMDM-120 | RBDM-N |
Capacity | 4800p/h | 6000p/h | 7200p/h | 5200p/h |
Power | 1.5kw/220V | 2.2kw/220V | 3kw/220V | 0.55kw/220V |
Weight | 110kg | 150kg | 160kg | 160kg |
Size | 650*450*800mm | 950*500*950mm | 990*470*1150mm | 1100*500*1350mm |