| ≥1 piece |
South India's One of the Favorite Dishes.
We bring you a premium variety of aromatic spices that form a vital part of our cuisines. These are hygienically packed to preserve its freshness and taste.
This Home made Special Delicious South Indian Bisibele Bath which is very famous in Karnataka is used with Rice.
Chana Dal, Urd Dal, coriander seeds, Red Chillies, Asafetida, Desiccated Coconut, Cinnamon and Clove.
Preparation: Cook 1 Kg of Raw Rice and Toor Dal (1/2 Kg) along with Chopped Vegetables (Example: Carrot, Beans, Peas, and Potato) , add salt to taste, mix Bisibelebath Powder, Tamarind Juice. Stir well for 5-10 minutes along with cashew nuts and ghee for garnishing. Ready to serve for 3-4 persons.
| Item Type: |
Dishes
|
Feature: |
Nutritious,Sugar-Free,Low-Sugar,Low-Fat,Low-Salt,Vegans
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Packaging: |
Vacuum Pack
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| Shelf Life: |
1 year
|
Flavor: |
Bitter,Spicy,Salty
|
Place of Origin: |
Karnataka India
|
| Brand Name: |
VERIBO
|
Model Number: |
May 2014
|
Natural Ingredients: |
Red
|