| ≥1 piece |
Product name : Black Rice Dry Extract
The black rice is a drug, food and used along with the rice, rice good quality. Planting a long history, many places have production in China, Shaanxi black rice, black Glutinous Rice in Guizhou, Hunan, black rice and other representative. Grain type indica and japonica are two kinds of grain quality points of waxy and non waxy categories. The Brown rice was black or dark brown. 2.7-3.8% of the major nutrients (brown rice), accounting for dry matter, crude protein 8.5% -12.5%, crude fat, carbohydrates, 75-84%, 1.7-2.2% crude ash. Vitamins, trace elements and amino acid content than ordinary rice. The high food value, in addition to porridge, you can also make a variety of nutritious food and wine. Modern medicine confirms that black rice with Yin and kidney, spleen and warm liver, eyesight and blood circulation, and other effects. Crowded nutrients contained in the black cortex, it is not appropriate finishing to eat brown rice or a standard third-class m is appropriate. Porridge, summer black rice water soak for a day and night, winter soak for two days and nights, fewer times washing, soak the rice water and rice cook in order to preserve the nutrients.
Related products : Purple Rice Extract , Oryza Sativa Extract
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