I ngredients:
Sodium tripolyphosphate, sodium pyrophosphate, sodium hexametaphosphate, dipotassium hydrogen phosphate, disodium dihydrogen pyrophosphate, tripotassium phosphate, sodium dihydrogen phosphate, disodium hydrogen phosphate
Product used in：
Prefabricated seafood (semi-finished products), Frozen Fish fillets and other products permitted by GB2760
Functions:
1.Increase product yeild with weight and moisture retaining property.
2.Reduce weight loss after thawing and cooking.
3.Keep the color of seafood products although soaked in low temperature for a long time.
4.Improve quality, flavor, appearance and keep nutrients.
5.In the shape of granule, easy to dissolve and do not keep impurity, high usage rate.
Product advantage:
1.Stable weight increase function.
2.Achieve target effect in a short time with less processing time.
3.Special formulation to improve outlooking, flavor, weight- retaining effect.
4.Enjoy good reputation from home and abroad with its stale quality.
Specification: 25kg/ bag
Dosage：
Less than 5g/kg (less than 1g/kg in prefabricated seafood), as specified in GB2760.
Storage:
Stored in dry condition to keep dry