≥1 piece |
Myande DYSD Series Blowing Machine is mainly used to disintegrate and disperse wet pasty gluten, A-starch and B-starch for following drying. This equipment integrates disintegrating and blowing functions with strong intensity and excellent performance.
This equipment is the reasonable equipment for starch industry investment with the advantages adjustable capacity, simple structure, stable operation, low noise, convenient operation, safety and reliability.