| ≥1 piece |
1. Appearance: White powder
2. Ingredient: Total CD content more than 80%, α-CD more than 50%
3. Loss on Drying≤ 7.0%
4. Heavy metal≤ 4µg/g
5. As≤ 1.0µg/g
6. D.E.≤ 5~10
7. PH Value≤ 4.5~6.5
8. Total bacteria count≤ 300pcs/g
9. Moulds and yeasts≤ 20pcs/g
10. Escherichia coli: negative