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Broccoli extract, a pure natural extract derived from broccoli, is highly sought after in today's health product market.
It is widely used in the fields of food, cosmetics, and medicine, with multiple benefits.
1. Component analysis: Broccoli extract mainly contains glucosinolates, isothiocyanates, glucosinolates, glucosidase and other active ingredients, which have strong antioxidant and antibacterial effects.
Among them, glucosinolates and isothiocyanates are considered the most important antioxidant components in broccoli extract, which have significant effects on preventing oxidative stress.
The extraction process of broccoli extract mainly includes raw material processing, extraction, solvent removal, and concentration.