≥1 piece |
1.Name: Cinnamon extract
2.Purity: 10:1. 20:1. 50:1
3.Appearance: red brown powder
4.Assay : UV
Cinnamic acid from Cortex Cinnamon Extract
Product Name: Cortex cinnamon extract
Synonyms: Cortex Cinnamomi Extract/P.E, Cinnamon Bark Extract
Latin Name: Cortex Cinnamomi Cassiae
Specification: 20:1, 30%-50% Polyphenols
Product Type: Red brown powder
Part of Used: Bark
Extraction Type: Solvent extraction
Brand: Rongsheng
Grade: Pharmaceutical and food
Function
1.A traditional stimulant in Chinese medicine, Cortex cinnamon extract has a thermogenic effect on the body.
2.Cortex cinnamon extract is helpful in supporting the digestive system, cinnamon bark helps break down fats in the digestive system, making it a valuable digestive aid.
3 .Cortex cinnamon extract has effect on fevers and colds, coughs and bronchitis, infection and wound healing, some forms of asthma, and even blood pressure reduction.
4.Cortex cinnamon extract contains antibacterial, antiseptic, antiviral, antispasmodic, and anti fungal properties that help to prevent infection by killing decay-causing bacteria, fungi, and viruses.
More About Cortex Cinnamon
Cortex cinnamon comes from a small evergreen tree (Cinnamomum verum), that is native to India and Sri Lanka, where it has been traditionally used as a spice.
Cortex cinnamon is a very common ingredient in products such as toothpaste, mouthwash, chewing gum, and soft drinks. Also many feel it it helpful in handling certain ailments and other issues. Herbalists recommend cinnamon bark to help with digestive problems, nausea, vomiting, diarrhea, asthma brought on by cold, backache, menstrual problems, etc.
Scientists at the Agricultural Research Service have found polyphenolic polymer compounds from cortex cinnamon that could become natural ingredients in products aimed at lowering blood sugar levels. Recent studies demonstrate that water-soluble polymeric compounds isolated from cinnamon basrk have insulin-enhancing biological activity in the in vitro assay measuring the insulindependent effects on glucose metabolism and also function as antioxidants. Cinnamaldehyde is the main constituent of oils of cassia, cortex cinnamon and roots.
If you got any questions about the items, feel free to contact me.
I ’m glad to answer it. Following is my info.
Julie Lee
Xi’an Realin Biotechnology Co., Ltd
Skype:Julie.lee311 TM: cn1500467325
Phone: +86-18966902388 Fax: +86-029-88765269
Address: Rm 2-1706 Block 3,Wangtingguoji, No.80 Gaoxin Road, Xi’an, China
Certification
Shipping
Packaging
Type: |
Herbal Extract
|
Variety: |
Cinnamon Extract
|
Form: |
Powder
|
Part: |
Bark
|
Extraction Type: |
Solvent Extraction
|
Packaging: |
Drum,foil bag
|
Place of Origin: |
Shaanxi China (Mainland)
|
Grade: |
food and medicine grade
|
Brand Name: |
Realin
|
Model Number: |
RLH-009
|
Appearance: |
red brown powder
|
MOQ: |
1kg
|