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Wessex Foods produce over 16,500 tonnes of frozen burgers annually, with volume equally split between retail and foodservice customers. The production facility is extremely versatile allowing the production of differing weights and sizes of burgers, depending on individual customer requirements.
Wessex Foods produce frozen burgers and grill steaks in both private label and under the Unger and Stateside brands.
Fresh burger manufacturing at Wessex Foods utilises the most automated production line in Europe enabling Wessex Foods to be the most cost efficient manufacturer in the market.