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Our Frozen Pacific Mackerel Fish is a high-quality seafood product, carefully processed and frozen to preserve its natural freshness, flavor, and nutritional value. Ideal for both home cooking and commercial use, this fish delivers a rich taste and firm texture that is perfect for grilling, baking, frying, or steaming.
Specifications:
Type: Whole, cleaned, or cut portions
Weight per piece: 200–400 grams (approximate)
Storage: Keep frozen at -18°C or below
Shelf Life: Up to 12 months under proper storage conditions
Nutritional Value: High in protein, omega-3 fatty acids, and essential vitamins
Appearance: Firm flesh with a fresh, natural color
Packaging: Vacuum-sealed or packed in PE bags for hygiene and easy handling
This Frozen Pacific Mackerel Fish is suitable for restaurants, catering services, and household consumption, ensuring a consistent supply of fresh-tasting seafood. It offers excellent versatility for various recipes while maintaining premium quality and convenience for storage and preparation.