乳酸钙Calcium lactate
Description
Molecular Formular: C6H10CaO6·5H2O
Molecular Weight: 308.3
CAS NO.: 814-80-2
Appearance: White granules or white powder with a little efflorescence.
Organoleptic Character: odorless and moderate flavor.
Solubility: It can be easily dissolved in hot water (5%), but not in inorganic solvents.
Character: It has high absorption rate and good solubility, so it can be easily absorbed
Application: It is widely used in the fields of food, beverage, medicine, etc., and also be used as strengthening calcium source added into dairy products.
Standard: It conforms to the requirement of FCC, USP and BP.
Specification
Items Specification
Assay 98.0-101.0
Loss on Drying 22.0-27.0
Chloride ≤ 0.05
Sulfate ≤0.075
Fluoride ≤0.0015
Water-solubility Test Qualified
Free Acid and Free Base Test Qualified
Volatile Fatty Acid Test Qualified
Iron Salt ≤0.005
Magnesium and Alkali Metal ≤1.0
Heavy Metal ≤ 0.002
Lead ≤0.001
Arsenical ≤ 0.0002