| ≥1 piece |
Canned chocolate syrup
Flavor: milk (black)/ white chocolate/ coconut milk/ coffee.
Usage: stir whipping cream until puffy and mix evenly chocolate syrup to make chocolate whipping cream for a smooth and unique taste. Put chocolate syrup into cake pastry to make chocolate moose, cheese cake, pudding, cake coating, various shapes and appearance decorations to increase unique chocolate flavors.
Package: 1kg x 12 cans/ ctn.