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1.What`s Chinese five spice powder Seasoning?
According Chinese tradition, five-spice seasoning is a powder compound of different natural Spices like star anise, cinnamon, pepper, fennel/aniseed, cardamom, ginger, and some other materials. This traditional Chinese spice seasoning blend has an aromatic flavor, and a taste of acid with sweet, it`s a very nice ingredient and flavoring for barbecued foods, salted vegetables, and chafing dishes.
2.The advantage of eating with Chinese five spice powder seasonings.
Natural spices and seasoning have effects in restraining the development of mould and the creation of aflatoxin, thus can prevent people from getting cancer.
3.Pregnant women at early stage are suggested not to have five-spice seasonings.
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