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Chinese Food grade Vital Wheat Gluten,China Mingchem price supplier

Chinese Food grade Vital Wheat Gluten
min.order / fob price
≥1 piece
OriginChina
Production Capacity100mt per Month
CategoryNutrition Supplements
Update Time2023-07-24
company profile
Mingchem Limited
China
Contact: Mr.Jimmy Wei
Tel: 0086-021-58123798
Number of Employees: < 20
Business Type: Trade & Service
product details
Model No:vwg
Standard:FOOD GRADE/FFCIV
Origin:China
Brand:Mingchem

 Product Name75% 78% Light Yellow Vital Wheat Gluten


1.Appearance: Light yellow powder
2.Package: 25 KGS/DRUM
3Shelf life:24 months

4.Storage:Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature.

 

Product Specification Of Vital Wheat Gluten Protein 75% (N*5.7)

Items Standards
Apperance Light yellow powder
Protein(N 5.7 on dry basis)  ≥ 75%
Ash ≤1.0
Moisture ≤9.0
Water Absorption (on dry basis)  ≥150
E.Coli Absent in 5g
Salmonella Absent in 25g

 

 Application OF Vital Wheat Gluten

Vital Wheat gluten is a meat-like, vegetarian food product, sometimes called seitan, mock duck, gluten meat, or wheat meat.

Vital Wheat gluten is made from the gluten, or protein portion, of wheat, and used as a meat substitute, often to imitate the flavor and texture of duck, but also as a substitute for other poultry, pork, beef, and even seafood.

Wheat gluten is produced by rinsing wheat flour dough in water until the starch separates from the gluten and washes away. 

Wheat gluten(Vital wheat gluten) could be used as natural additive to be added into flour to produce wheat powder for bread, needle, dumpling and fine dried noodles.

Service we provide:

1. before shipment, free sample for test
2. Packing as your request, with photo before shipment
3. Cargoes photo before and after loading into container
4. Fast shipment by reputed shipping line
5. Best service after shipment with emails

 

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