| ≥1 piece |
Chinese High Quality Green Tea Extract, EGCG powder
98% Polyphenol,Catechins30%-85%,EGCG40%-60%
ISO9001,KOSHR,FDA
Free sample
Chinese High Quality Green tea Extract, EGCG powder
English name: Green Tea Extract
Latin name: Camellia sinensis O. Ktze
Used Part: Leaf
Active Ingredient: Tea Polyphenol, Catechins, EGCG.
Specification: 98% Polyphenol, Catechins 30%-85%, EGCG40%-60%
Appearance: Yellow brown Fine Powder
Odor: Characteristic
CAS#: 84650-60-2 35323-91-2 989-51-5
Description:
Green tea extract is more effective than tea drink in functions that manufacturers extract each ingredient with different producing technic such as EGCG, ECG, and tea polyphenols.
The biochemical properties of green tea extracts can be generally divided into four aspects-antioxidant, anticarcinogen, anti-inflammatory, and anti-adiation. Green tea extracts exhibit stronger antioxidant protection for human body than vitamin C and vitamin E.The cardinal antioxidative ingredient in the green tea extract is green tea catechins (GTC).
F unction:
1 Scavenge free radicals ,antioxidant capacity
2 Antihyperlipidemic effect
3 Anti-tumor
4 Prevention of atherosclerosis
5 Anti-radiation
6 Prevents liver disease
7 Improve immunity
Certificate of Analysis
| ITEM | SPECIFICATION | |
| Description | Appearance | Yellow brown Fine Powder |
| Loss on drying | ≤5.0% | |
| Ash | ≤5.0% | |
| Particle size | 100% pass 80 mesh | |
| Assay (HPLC) | polyphenols | ≥60% |
| Tests | Heavy metals | ≤10ppm |
| Arsenic | ≤2ppm | |
| Microbial | Total microbacterial count | ≤1000CFU/g |
| Yeast &Mould | ≤100CFU/g | |
| Escherichia Coli presence | Negative | |
| Salmonella | Negative | |
Contact us
Emily
Changsha Nutra-Y Biotechnology Co.,Ltd.
| Type: |
Tea Extract
|
Variety: |
Green Tea Extract
|
Form: |
Powder
|
| Part: |
Leaf
|
Extraction Type: |
Solvent Extraction
|
Packaging: |
Drum,Vacuum Packed
|
| Place of Origin: |
Hunan China (Mainland)
|
Grade: |
Grade A
|
Brand Name: |
Nutra-Y
|
| Model Number: |
NY-GK
|
English name: |
Green Tea Extract
|
Latin name: |
Camellia sinensis O. Ktze
|
| Active Ingredient: |
Tea Polyphenol, Catechins, EGCG
|
Specification: |
98% Polyphenol, Catechins 30%-85%, EGCG40%-60%
|
Appearance: |
Yellow brown Fine Powder
|
| Odor: |
Characteristic
|
CAS No.: |
84650-60-2, 35323-91-2, 989-51-5
|
Test method: |
HPLC
|
| Particle size: |
100% pass 80 mesh
|
Certificates: |
ISO9001, KOSHR, FDA
|