Chitosan Oligosaccharide-Food Grade,China BZ-Oligo price supplier

    Chitosan Oligosaccharide is a mixture of oligomers of D-glucosamine, it is the only know positively charged alkaline amino oligosaccharide which derived from rich marine biological resources (shrimp & crab shells) with enzymatic degradation. The degree of polymerization of the chitosan oligosaccharide is from 2 to 20, and the molecular weight is average 2,000.

English Name: Chitosan oligosaccharide, Chitosan Oligomers, Chitooligosaccharide

Molecular Formula: (C ₆ H ₁₁ NO ₄ )n（n=2~20）

Structural Formula:

Characteristic:

Chitosan Oligosaccharide is the only know alkaline, positively charged, water-soluble, lipophilic, amino oligosaccharide.

Benefits:

-Lower Blood Sugar

-Control Blood Pressure

-Adjust Blood Lipid

-Activate Liver Functions: Anti Hangover & Fatty Liver

-Antitumor,  Anti-bacterial

-Weight Control

Applications:

1 Medicines & Dietary Supplement: Having accessory treatment effects for hypertension, hyperlipidemia, diabetes and constipation, etc.

2 Functional Foods & Beverages: Energy Drinks, Beauty Drinks, Milk, Cookies and Instant-Noodle, etc.