≥1 piece |
Automatic chocolate coated granola/candy bar production line is the most advanced production equipment for candy/granola bars with chocolate enrobing. All the process including kitchen system, candy/granola bar forming and chocolate coating. It is a best combined production line to enlarge the capacity and make varies kinds of bars with or without chocolate enrobing.
Technical Data:
1. Width of candy/granola slab: 450-500mm, width of conveyor belt for forming line is 600mm , the width of U-shape conveyor and the chocolate enrobing line is 800mm.
2. Capacity:500-700kgs/hour(granola/candy bars)
3. Total power: about 200KW.
4. The frames, covers and other parts which can be stainless will be ss304 or ss202 (except the standard parts,some frames or parts which couldn’t be ss304 or ss202)
5. SEW,Siemens or Chinese famous brands motors.
6. Most electric components are Siemens, Omron or Schneider.