| ≥1 piece |
Cinnamon Extract/Cassia Bark Powder in hot sale;
Halal2014 ISO Kosher;
free sample.
Brief introduction:
| Latin Name: Cortex Cinnamomi Cassiae Specification : 20:1, 10% Polyphenols, 5% Flavones |
| Apperance: Fine Brown Red powdered extract Part of the Plant Used: Bark |
| Extract Method: Water/Ethanol Test method:HPLC/UV |
Product description:
| The Cinnamon Bark Extract used in dietary supplements is derived from the barks of the plant true cinnamon (Cinnamomum verum, or C. zeylanicum). |
| Cinnamon bark is widely used as a spice. It is principally employed in cookery as a condiment and flavoring material. Cinnamon bark is one of the few spices that can be consumed directly. Its flavor is due to an aromatic essential oil that makes up 0.5% to 1% of its composition. This oil is prepared by roughly pounding the bark, macerating it in seawater, and then quickly distilling the whole. It is of a golden-yellow color, with the characteristic odor of cinnamon and a very hot aromatic taste. The pungent taste and scent come from cinnamic aldehyde or cinnamaldehyde (about 60% of the bark oil) and, by the absorption of oxygen as it ages, it darkens in color and develops resinous compounds. Other chemical components of the essential oil include ethyl cinnamate, eugenol (found mostly in the leaves), beta-caryophyllene, linalool, and methyl chavicol. |
Function:
| 1.Treat Digestion Problems 2.Anti-oxidant; Anti-diabetes (Type-2) |
| 3.Anti-microbial Effects (Aid in the preservation of certain foods) 4.Treat diarrhea; Treat colds |
| 5.Treat Toothache; Treat coughs |
Delivery terms:
| MOQ: 1kg Payment terms: T/T, Paypal, L/C Delivery Time: Around 2-3 workdays after receiving your payment. |
| Package: Packed in 40cm*50cm paper-drums and two plastic-bags inside for large quantity (above 20kg); Packed in aluminum foil bag,double plastic-bag inside for 1 kg. Net Weight: 25kgs/Drum Gross Weight: 27kgs/Drum Drum Size & Volume: I.D.40cm × H50cm, 0.08 m³/ Drum |
| Storage: Stored in a well-closed container away from moisture and strong light or heat . Shelf Life: Two years when properly stored. |
| Type: |
Herbal Extract
|
Variety: |
Cinnamon Extract
|
Form: |
Powder
|
| Part: |
Bark
|
Extraction Type: |
Solvent Extraction
|
Packaging: |
Drum,Plastic Container,Vacuum Packed
|
| Place of Origin: |
Hunan China (Mainland)
|
Grade: |
herbal extract
|
Brand Name: |
huixin
|
| Latin Name: |
Cortex Cinnamomi Cassiae
|
Specification: |
20:1, 10% Polyphenols, 5% Flavones
|
Apperance: |
Fine Brown Red powdered extract
|
| Part of the Plant Used: |
Bark
|
Extract Method: |
Water/Ethanolater
|
Test method: |
HPLC/UV
|