Cocoa Extract 7% Theobromine,Spain price supplier

Botanical name:                                   Theobromacacao L.

Plant part used:                                    Seed               

Ratio plant to extract                            7:1

Appearance:                                        Brown Powder, characteristic odour

Loss on drying (Eur. Ph):                     ≤5%

Total ashes (Eur. Ph.):                        ≤18.5%

Solubility: (in water                               ≥ 75%

Particle size:                                         <425microns: ≥90%

                                                           <100microns: ≤80%  

Theobromine(HPLC) :                        ≥7%

Caffeine (HPLC):                                 ≤1%   

Heavy metals:                                       Less than 20ppm

Assay microbiology:                             Totalviable aerobic count: Less than 10,000 cfu/g

                                                           Yeastand mould: Less than 100 cfu/g 

                                                           E.Coli and Salmonella: Negative