| ≥1 piece |
Coffee Creamer
Raw material:
Starch syrup, Refined vegetable oil, Sodium Caseinate, Stabiliser , Emulsifier, Anti-caking agent ,etc.
Technologic data:
Fat 15%-40%
Protein 2.00%-5.00%
Moisture 4% max
Scorched particles A
Wettability 15 sec
Appearance milky or yellow powder
Taste and flavor Typical
Microorganism:
Total plate count ≤10,000 colony/g
Coli form absent
Storage:
should be stored in shade, dry and well ventilated place
Packing Info:
|
Industrial (Bulk) Packing – 25Kg |
|
|
Packing : |
Packed in kraft paper bag lined with PE plastic |
|
Net Weight : |
25Kg per Bag |
|
Quantity Per Bag : |
1 |
|
Net Weight - Per Bag : |
25Kg |
|
Gross Weight – Per Bag : |
25.324Kg |